Lansdown West Coast IPA
Bath Ales
5.0% ABV Bottled
I think it’s apt that I break my silence with a review of the latest offering from the mighty Bath Ales - freshly bottled from their new Hare Brewery in Warmley, Bristol. Having had some major expansion, the brewery seems to be kicking things up a notch, declared by their new presentation and beers added to their already formidable stable. I’m keen to get my lips around Sulis, their English Lager. However, today, I’m reviewing their West Coast IPA: Landsdown.
It’s definitely tipping a cap to the now prolific US tradition of highly-hopped, citrus inflected IPA brewing but there is still the essence of England running through its amber-gold body.
To sniff, Lansdown carries the expected almost grapefruit floral aromatics and this is coupled with zest, hops (but of course) and a hint of basil from the US style. After a while, though, the fields of England come rolling in with barley that seems to perfume the glass along with honey-scented sweetness which seemed to also hang around my tongue long after tasting.
The sip is nowhere near as bitter as I expected; it still is bitter but crisp rather than anything too acrid or like the fistful of rocket punched into your buds that some American IPAs can smash you about with. This delivers a dry yet quenching freshness with caramel notes spiraled by the pine of hops and exhalted with echoes of barley malt.
I’m drinking this on a hot day in May with sunshine blasting my pale, English face and this seems to be exactly how this beer is best enjoyed. The more I drink it, the more I start to taste the hops giving way to the aroma and reminiscence of goldening mown grass. It’s very drinkable. It’s making me look forward to summer. I hope this is a statement of their intent at Bath Ales: it's a very bold, delicious one!
Ale and Beer are a wonderful thing: a luxury in fact. They have captivated my taste buds for years and I am now at a point where I have a stable of very firm favourites. However, along the way, I have stumbled upon some real scoundrels. Money doesn't grow in hop fields and so to help save you coin and bother, I have created this blog so that the keen drinker can make an informed choice before backing their boozy beauty. Follow me on Twitter: @FullFlagon
Showing posts with label Bristol. Show all posts
Showing posts with label Bristol. Show all posts
Saturday, 19 May 2018
Saturday, 5 December 2015
Review: Bath Ale's Darkside
Name: Dark Side
Brewery: Bath Ales, Warmley, Bristol.
ABV: 4.0%
Style: Strout
Season: Autumn/Winter but in fairness, like so many things, whenever you can get it!
Brewery: Bath Ales, Warmley, Bristol.
ABV: 4.0%
Style: Strout
Season: Autumn/Winter but in fairness, like so many things, whenever you can get it!
Availability: Mostly around the Bristiol/Bath area. On sale at The Rec, where I indulged in mine on my pilgrimage to see Bath play.
Dark Side is an extremely fitting name for this ebony brew: a very deep, ruby-chestnut stout that looks every bit as a stout should but with none of the weight and cloy of the more famous expressions of the breed. Dark Side has redefined what a stout can be and for a beer that is only 4.0%, it is imbued with a rich pedigree of flavour. Each sip acts as a coffee bean wrapped in smoked chocolate and finishes with a refreshing, bitter edge; slightly carbonated to avoid the brew turning into syrup: Dark Side has a refreshingly lifted mouthfeel and is both slightly fizzy yet smooth on delivery. These slow burning tastes and textures are the result of a marriage between dark roasted malts and the majestic, legendary Fuggles hop (I'm noticing a pattern in the brews that win big!). Dark Side manages to be both robust and delicate: an absolute triumph from the incredible West Country outfit at Bath Ales and a stout that will have you turning away from the conventional and embracing, dare I say it, the Dark Side of brewing!
Labels:
ale,
Bath,
Bath Ales,
Bath Rugby,
beer,
brewing,
Bristol,
chocolate,
Dark Side,
West Country
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