Saturday 19 May 2018

Bath Ales' Lansdown West Coast IPA

Lansdown West Coast IPA
Bath Ales
5.0% ABV Bottled

I think it’s apt that I break my silence with a review of the latest offering from the mighty Bath Ales - freshly bottled from their new Hare Brewery in Warmley, Bristol. Having had some major expansion, the brewery seems to be kicking things up a notch, declared by their new presentation and beers added to their already formidable stable. I’m keen to get my lips around Sulis, their English Lager. However, today, I’m reviewing their West Coast IPA: Landsdown.

It’s definitely tipping a cap to the now prolific US tradition of highly-hopped, citrus inflected IPA brewing but there is still the essence of England running through its amber-gold body.

To sniff, Lansdown carries the expected almost grapefruit floral aromatics and this is coupled with zest, hops (but of course) and a hint of basil from the US style. After a while, though, the fields of England come rolling in with barley that seems  to perfume the glass along with honey-scented sweetness which seemed to also hang around my tongue long after tasting.

The sip is nowhere near as bitter as I expected; it still is bitter but crisp rather than anything too acrid or like the fistful of rocket punched into your buds that some American IPAs can smash you about with. This delivers a dry yet quenching freshness with caramel notes spiraled by the pine of hops and exhalted with echoes of barley malt. 
I’m drinking this on a hot day in May with sunshine blasting my pale, English face and this seems to be exactly how this beer is best enjoyed. The more I drink it, the more I start to taste the hops giving way to the aroma and reminiscence of goldening mown grass. It’s very drinkable. It’s making me look forward to summer. I hope this is a statement of their intent at Bath Ales: it's a very bold, delicious one!



Saturday 6 January 2018

Mena Dhu

Mena Dhu by St. Austell Brewery

Style: stout, stout porter 
Try if you like: Bath Ales 'Darkside', Guinness original, Fullers London Porter, dark chocolate, coffee, roasted vanilla flavours, demerrera sugar.

If you've read any of my previous posts, you'll know I have a soft spot for Cornwall and it's brewing output and when I visited Clovelly (actually in Devon - we 'skipped the border for a day) whilst holidaying in Cornwall last summer, I came across a half pint of this: the mighty Mena Dhu - St.Austell Brewery's signature stout. It is, simply put, sublime. It is everything a stout should be but, as Spinal Tap so elequently put it, turned up to 11. As far as I have tried, this is the perfect stout: thick, luxurious head, smooth and chocolately body with all those coffee and toasted malt notes you so crave from something so richly coloured and kissed by treacle. From amidst this mocha and hop infused fog flits the undertone of vanilla and smoke which is what gives this brew the elevation above many in its peer group. All of this and very little weight mean that you could go for a few before realising it. I enjoyed my half pint in the summer sunshine with the sea breeze wafting over my catatonic face and it didn't feel a joy out of place - who says stouts are for winter? If you can find this anywhere bulk buy the stuff. 

I have to congratulate St.Austell: they've produced something nothing short of legendary. I look forward to the day this gets some serious 'mainstream' attention.